Our FTNON centrifuges are designed to remove surface water from fresh-cut produce gently and consistently, enhancing quality. High-volume flexibility allows for use in batch processing or continuous flow mode. They can process produce as a stand–alone solid performer or as a central point in the line. The objective is to effectively dry produce with minimal damage.
Features & Benefits
- High capacity within a small footprint
- Very hygienic and easy to clean
- Very easy to maintain; few parts
- Reduced product damage
- Easy to operate
- Automatic centering of the produce
Details
- Uniform effective drying treatment
- Minimal damage to produce
- Custom design with automated process
- Able to dry produce in tote, crate or basket
Options & Models
- Options
- Freshline Centrifuge
- Horizontal Centrifuge
- Produce in Basket Centrifuge
- Produce in Tote Centrifuge
- Super Batch Centrifuge