Sustainability has been top of mind for both food and beverage processors and consumers for many years. In 2023, sustainability will continue to be at the forefront of industry trends and innovations. Positive climate action is increasing in urgency, and consumers are growing increasingly conscientious about how their own decisions, including the brands they support, are impacting the environment and the future health of the planet. Carlos Fernandez, executive vice president of customer sustainability and market development at JBT Corporation, tells us more.