Fruit Logistica Asia ON 2020 - Virtual trade show | JBT FoodTech
Nov 12 - Sep 29, 2020

JBTConnect Webinar Series

The best way to keep up with the industry’s latest innovations

We are  pleased to launch an all-new webinar series aimed at making it easier than ever to keep up with what’s new with the JBT family of brands, while learning best practices in processing, cooking, frying, sealing and more.

We’re keeping things simple, since we know your time is valuable. Seminars will be kept to 30 minutes,  and will feature a fast-paced presentation that includes best recommended practices and the latest information, followed by a short Q&A session.

For topics, dates, sign-up information and details, please see below.

Date Description Action 
November 12, 2020 Paw Processing: Effective Tracking and Recovery of Chicken Paws for Compliant Production and Export
December 3, 2020 Increase Productivity and Lower Costs w/ Automated Netting of Turkeys and Hams view
December 10, 2020 Be a Gizzard Wizard With New Innovations To Process Safely And Efficiently view
January 25, 2021 New Machines & Innovations from JBT-Prime Equipment Group for IPPE Week view
January 27, 2021 Turkey Innovations: New Solutions for Turkey Debone & Whole Bird Netting from JBT-Prime Equipment Group & TipperTie view
February 4, 2021 New Tech From DSI: X-Ray Guided Waterjet Cutting and Portioning view
March 4, 2021 The latest innovations in high performance automatic double clippers - the TIPPER TIE SVU6800 view
March 18, 2021 Equipment Financing Solution for Ease of Ownership and Fast Purchase with JBT Financing view
April 1, 2021 Schröder ECOline Injectors - Tailored for Smaller Production Needs view
April 15, 2021 JBT-Prime Smart Labor Solutions for Labor Efficiency and Process Improvements view
May 20, 2021 Lowering costs and increasing throughput with the innovative TTSealH heat seal solution for your high-speed clipping operation view
June 24, 2021 The New JBT Northfield CleanFREEZE Spiral Freezer view
July 6, 2021 Optimizing Efficiency in Food Freezing  
July 14, 2021 HPP Trend for 2021: Wet Salads, Dips, Sauces, Spreads  
July 14, 2021 Learn how DSI Equipment can Significantly Reduce Your Labor Costs in Red Meat Processing view
July 28, 2021 Move Semi-Solids Through Your Facility without Losing Product at the Transfer Points with the C.A.T. Transfer Pump view
September 29, 2021 Learn how JBT Aseptic can improve the quality and shelf life of dairy products, nutraceuticals, fruit juices, sauces and other liquid food products through effective UHT processing. Session begins at 2:00 p.m. India Time. register

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